1. Kabob

    Kabob

  2. Cooking different kinds of meats on the grill 

    Cooking different kinds of meats on the grill 

  3. A chili made with ground lamb and white beans

    A chili made with ground lamb and white beans

  4. 
Moroccan Lamb Tagine
    Moroccan Lamb Tagine
  5. Makes my Mouth Water-
"To be honest with you, I’m not a big fan of lamb. I’m not crazy about  the smell of it, so it’s not a meat that I would have often. However,  this is an elegant dish that is fit for any special occasion and it is  very delicious. You don’t have to be a fan of lamb to like this dish.  There are some great flavors here, garlic, rosemary, mint, that go  perfect with lamb."
Read more at jocooks

    Makes my Mouth Water-

    "To be honest with you, I’m not a big fan of lamb. I’m not crazy about the smell of it, so it’s not a meat that I would have often. However, this is an elegant dish that is fit for any special occasion and it is very delicious. You don’t have to be a fan of lamb to like this dish. There are some great flavors here, garlic, rosemary, mint, that go perfect with lamb."

    Read more at jocooks

About me

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